Chocolate Croissant Bread each slice reveals swirls of

each slice reveals swirls of melted chocolate and soft

a little bit of yeast

Naturally fermented for over 18-24 hours for better digestion and bold flavor

or weekend gifting

No commercial yeast or preservatives

Chocolate Croissant Bread each slice reveals swirls ofA croissant inspired sourdough loaf made with organic flour, milk, and semi sweet chocolate. Buttery, layered, and cold fermented for depth of flavor and texture. This unique loaf brings together the soul of sourdough and the indulgence of a chocolate croissant. Rich, tender, and slightly crisp on the outside, each slice reveals swirls of melted chocolate and soft, airy, buttery layers within. Made with mostly organic ingredients and baked in small